About Us
"Food To Live By"
| I've
always loved cooking. My husband and I used
to whip up a batch of gumbo and some muffalletta
sandwiches and head off to concerts with a stack
of bowls, spoons and napkins. I figured it
was a great way to pay for the show. It
became so popular that I started Karen's Food
Company in 1996 as a home catering business.
Life was great! I was able to cook,
earn some money and be at home to raise our
daughter.
Then one of my faithful customers suggested I try selling my muffalletta condiment at a local Farmer's Market. Life as I knew it was about to change. With a tremendous amount of support and good old fashioned hard work, we've grown. I still pride myself in quality, and continue to produce our products in small hand-worked batches. I choose only the finest ingredients, from the best companies in Vermont. "Next Stop ... The Information Superhighway..."Technology is a great tool. Using this Web site, I can reach across the country, something that a small local company could never do before. And you can enjoy our gourmet products, no matter where you are! As you take a spin through our evolving site you will find information on our products, recipes, and some tasty gift ideas so you may share this unique find. Enjoy! Karen Reilly Karen's
Food Company |
Copyright © 2000-2002 Karen's Food Company. All Rights Reserved
http://www.karensfoodcompany.com